Hours

Reservations

To make a reservation call 479.718.0002 or email Reservations

This Week's Specials

MENU

LUNCH MENU
All Lunches Served With Rice & Beans
  1. 2 Tacos (chicken or beef) - $5.49
  2. 2 Enchiladas (chicken, cheese, or beef) - $5.49
  3. Ground Beef Burrito (covered w/ cheese sauce and chili meat) - $5.49
  4. Carne Asada Burrito W/ Cheese Sauce - $5.99
  5. Fried Ground Beef Burrito W/ Chili Meat - $5.49
  6. Lunch Fajita (chicken, beef or both) - $7.25
  7. 2 Fajita Tacos (chicken or beef) - $5.99
  8. 2 Carne Asada Tacos - $5.99
  9. Brisket Burrito - $5.49
  10. Jr. Chimichanga (chicken or beef) - $5.99
  11. Chile Relleno - $6.50
  12. Chili Verde Burrito (pork) - $5.99
  13. 2 Tamales (topped w/ chili meat or cheese sauce - $5.49
  14. Spinach Enchiladas - $5.49
  15. 1 Cheese Taco, 1 Cheese Enchilada - $5.49
  16. 2 Soft Cheese Tacos - $5.49
  17. 2 Floutas (chicken or beef) - $5.49
  18. Bean Tostada & Cheese Taco - $5.49
  19. 1 Chicken Enchilada, 1 Chicken Flauta - $5.49
  20. 1 Spinach Enchilada, 1 Bean Tostada - $5.49
  21. Huevos Rancheros - $5.49
  22. Chicken or Ground Beef Quesadilla - $5.49
  23. Beef Taco and Cheese Enchilada - $5.49
  24. Pollo Loco (grilled chicken strips on red sauce) - $6.99
  25. Toro Loco (grilled steak on red sauce) - $6.99
  26. Cheeseburger (w/ lettuce, tomatoes, onions, and fries) - $5.49
  27. Taco Salad (ground beef or chicken, served in a shell with lettuce, tomato, cheese, sour cream, guacamole and jalapenos) - $5.99
HOUSE SPECIALS
  • Mariachi's Plate (one beef enchilada covered with chili meat, one tamale, one chicken flauta and one beef taco served with rice and beans) - $8.99
  • Burrito Mexicano (beef and bean burrito covered with white cheese sauce, lettuce, sour cream, guacamole and tomato slices) - $7.99
  • Tamale Trio (three beef tamales served w/ rice and beans) - $7.99
  • Flautas Plate (chicken flautas served w/ rice and beans, guacamole, sour cream and tomato) - $7.99
  • Tacos a la Parrilla (chopped steak tacos with cilantro, onions, & tomato, served w/ rice and beans) - $8.99
  • Chile Rojo (chopped pork with our special red sauce & tomatoes, served w/ rice and beans) - $8.99
  • Chile Verde (chopped pork smothered in a spicy green sauce, served with rice and beans) - $8.99
  • Chille Relleno (large poblano pepper stuffed with either beef or cheese, lightly battered and deep fried, served with rice and beans and guacamole) - $8.99
  • Chimichanga (large flour tortilla wrapped around the filling of either chicken or beef then deep fried and covered with cheese sauce, sour cream, rice and beans) - $8.99
  • "Acapulco" Mixed Vegetable Plate (topped with melted cheese and grilled chicken, served with side order of rice) - $9.49
  • Pechuga Jalisco (chicken breast topped with tomatoes, onions, bell pepper, mushrooms, jack cheese, rice and beans and sour cream) - $9.99
  • Chuletas (two pork chops with lettuce, tomato, rice and beans) - $9.99
  • Pollo Loco (chicken breast on red sauce (mole) served with salad, rice and beans) - $9.99
  • Toro Loco (steak fajita meat on red sauce (mole) served with salad, rice and beans) - $9.99
  • Carne Al a Michoacana (diced beef fajitas served with fresh jalapenos, guacamole, and rice and beans) - $10.49
  • Carne Asada (8oz grilled ribeye steak served with rice and beans, guacamole, and pico de gallo) - $12.99
  • Steak Ranchero (same as our carne asada only covered with ranchera sauce and served with rice and beans) - $13.50
  • Carne Tampiqena (grilled ribeye steak served with one cheese enchilada, rice and beans, guacamole, and pico de gallo) - $14.99
  • Ari's Plate (ribeye steak with 4 shrimp, rice and beans, guacamole, pico de gallo, and sour cream - $15.99
DESSERTS
  • Sopapilla With Ice Cream - $3.99
  • Sopapilla With Strawberries - $3.99
  • Sopapilla With Honey - $3.99
  • Sopapilla With Chocolate - $3.99
  • Fried Ice Cream - $3.99
  • Cheese Cake - $3.99
  • Flan - $3.99
  • Chango Cheese Cake - $3.99
  • Fernando's Aplle Burrito - $3.99

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